Lemonade Icebox Pie - cooking recipe

Ingredients

1 graham cracker crust
1 (6 oz.) can pink or regular lemonade frozen concentrate
1 (8 oz.) Cool Whip
1 (8 oz.) pkg. cream cheese, soft

Preparation

Mix cream cheese, Cool Whip and lemonade together in a large bowl until creamy.
Pour into crust.
Refrigerate for 2 hours. Enjoy!
Keep in refrigerator.