Nana Morgan'S Peanut Butter Cookies(Double Batch) - cooking recipe

Ingredients

1 c. peanut butter
1/2 c. butter
1 c. brown sugar
1 c. white sugar
2 eggs, well beaten
2 1/2 c. flour
2 tsp. baking soda

Preparation

Cream together butter, peanut butter and sugar; add eggs. Sift flour and soda.
Add to first mixture.
Refrigerate overnight.
Form into balls the size of a walnut; flatten with a fork.
Bake at 375\u00b0 for 10 minutes.