Chili - cooking recipe

Ingredients
    4 c. water
    1 lb. ground beef
    3 cans chili beans
    1 large can tomato juice
    8 oz. tomato sauce
    3 1/2 tsp. chili powder
    1 tsp. salt
    chili seasoning
Preparation
    Brown ground beef, drain.
    Add remaining ingredients, except water.
    Simmer ten minutes.
    Add water and cook on medium-high for about 30 minutes.

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