Chili - cooking recipe
Ingredients
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4 c. water
1 lb. ground beef
3 cans chili beans
1 large can tomato juice
8 oz. tomato sauce
3 1/2 tsp. chili powder
1 tsp. salt
chili seasoning
Preparation
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Brown ground beef, drain.
Add remaining ingredients, except water.
Simmer ten minutes.
Add water and cook on medium-high for about 30 minutes.
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