Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 c. oil
1 tsp. vanilla
2 c. grated zucchini (peeling and all)
2 c. self-rising flour
1 tsp. cinnamon
1/2 tsp. soda
1 tsp. lemon rind
1 c. chopped nuts
1 c. crushed pineapple

Preparation

Beat eggs; add sugar, oil and vanilla.
Mix well.
Stir in zucchini.
Add remaining ingredients and beat well.
Pour batter into greased loaf pan and bake at 350\u00b0 for 1 hour.
Can bake in small individual baking pan reducing baking time.
Have fun! Makes nice gifts!