Pasta Fasula - cooking recipe

Ingredients

1/3 c. oil
2 or 3 cloves garlic
1/2 lb. tubeti noodles
1 small can tomato paste
1 Tbsp. parsley flakes
1 tsp. salt
1 tsp. pepper
1 large can white kidney beans

Preparation

Saute garlic in pan until lightly brown.
Add paste slowly and simmer until pasta cooks down to brownish color; add water a little at a time, then add beans.
Cook pasta al dente; drain and add to beans mixture.
Serve as soup, then enjoy!
Top with grated Italian cheese if desired.