Venison Steak Supreme - cooking recipe

Ingredients

1 venison steak
1 (10 oz.) can celery soup
1/2 can water
salt and pepper

Preparation

Season steak with salt and pepper.
Bake in iron skillet or baking dish.
Combine soup and water.
Pour over steak.
Cover with foil and lid sealing tight.
Preheat oven to 350\u00b0.
Bake for 2 hours.
Do not stir or uncover!!!
Steak and gravy will be ready for table.