Carolina Chicken And Rice - cooking recipe

Ingredients

1 1/2 c. uncooked rice
6 chicken breasts, skinned
4 c. water
1 can cream of mushroom soup
1 pkg. onion soup mix

Preparation

Spread rice on\tbottom\tof dish.
Layer chicken breasts on rice. Spread
soup\tover
chicken.\tPour
4 cups water over soup. Sprinkle with onion soup mix. Cover with aluminum foil. Bake, covered, at 325\u00b0
for
2
hours. Uncover and cook for 10 minutes.