Chicken And Rice - cooking recipe

Ingredients
    1 stick butter or margarine
    1 can onion soup
    1 c. rice
    1 chicken, cut up or 8 to 10 pieces chicken
    1 can water (soup can)
    1 small can mushrooms
Preparation
    Melt butter in casserole dish.
    Place chicken in dish.
    Pour in 1 cup rice.
    Add onion soup.
    Add water and mushrooms.
    Bake 30 minutes at 350\u00b0.
    Turn chicken, bake 30 minutes longer.

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