Microwave Rice Krispie Bars - cooking recipe

Ingredients

1/4 c. margarine
5 c. miniature marshmallows or 40 large marshmallows
5 c. Rice Krispies

Preparation

Place margarine in a 1 1/2-quart glass baking dish.
Microwave for about 1 minute or until it is melted.
Stir in marshmallows. Microwave for 1 minute.
Remove and stir.
Microwave again for 1 minute or until marshmallows are melted.
Remove and stir.
Mix in cereal.
Press into the baking dish.
Cool until set; cut into squares.
Yield:
24 to 30 bars.