Cracker Candy - cooking recipe
Ingredients
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2 c. sugar
1/4/ lb. saltine crackers, finely crushed
1/2 c. crunchy peanut butter
1 tsp. vanilla
1/2 c. evaporated milk
Preparation
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Combine sugar and milk and bring to a boil.
Add remaining ingredients and let stand for a few minutes.
Beat and pour into a buttered 8-inch square pan.
Cool in refrigerator.
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