Chip Beef Bread Dip - cooking recipe

Ingredients

1 loaf round sourdough bread
2 c. mayonnaise
2 c. sour cream
2 Tbsp. dried parsley
2 tsp. Beau Monde
2 pkg. chipped beef (chopped)
1/2 tsp. minced onion

Preparation

Mix ingredients in saucepan and heat (low heat).
Cut middle out of bread making a bowl.
Pour mixture into bread bowl.
Cut remaining bread up into cubes for dippings.