Cobbler - cooking recipe

Ingredients

2 c. fruit
6 slices bread
1 stick margarine
1 c. sugar
1 Tbsp. flour
1 egg

Preparation

Put fruit in bottom of baking dish.
Dice bread slices; put on top of fruit.
Mix the remaining ingredients; pour over bread. Bake at 350\u00b0 for 30 to 35 minutes.