Cheeseburger Casserole - cooking recipe

Ingredients
    1 1/2 to 2 lb. ground meat (lean)
    2 cans campbell's golden mushroom soup
    2 cans campbell's cheddar cheese soup
    1 bag crinkle cut french fries
Preparation
    Cook ground meat until browned, drain excess fat.
    Add all 4 cans of soups (no water)
    Mix well.
    Pour into lightly greased casserole dish.
    Cover the top of casserole with french fries. Bake at 350 degree for 45 minutes to 1 hour.

Leave a comment