Cheeseburger Casserole - cooking recipe
Ingredients
-
1 1/2 to 2 lb. ground meat (lean)
2 cans campbell's golden mushroom soup
2 cans campbell's cheddar cheese soup
1 bag crinkle cut french fries
Preparation
-
Cook ground meat until browned, drain excess fat.
Add all 4 cans of soups (no water)
Mix well.
Pour into lightly greased casserole dish.
Cover the top of casserole with french fries. Bake at 350 degree for 45 minutes to 1 hour.
Leave a comment