Brown Bread (1920) - cooking recipe

Ingredients

2 cups raisins
2 cups cold water
1 c. sugar
1 Tbsp. shortening
1 egg
3 cups flour
1 Tbsp. shortening
2 tsp. baking soda
salt

Preparation

Mix all ingredients together and fill pans half full. Bake at 345 degrees for 45 minutes.