Ingredients
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5 eggs
2 1/4 c. sugar
2 1/4 c. brown sugar
2 1/4 c. margarine (4 1/2 sticks)
2 1/4 tsp. vanilla
4 1/4 c. flour
2 1/2 tsp. baking soda
1 1/2 tsp. salt
4 1/2 c. one minute oats
1 (12 oz.) and 1 (16 oz.) pkg. chocolate chips
2 c. chopped nuts
Preparation
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Preheat oven to 375\u00b0.
Grease cookie sheet.
Cream eggs, sugars, margarine and vanilla.
Mix dry ingredients and add to creamed mixture. Stir in by hand the oats, chips and nuts.
Use ice cream scoop to drop on prepared cookie sheet. Bake at 375\u00b0 for 12 to 13 minutes.
Makes 4 dozen.
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