Chunky Chicken Casserole - cooking recipe

Ingredients
    1 box Stove Top stuffing mix (chicken flavor)
    1 can cream of mushroom soup
    1 can cream of celery soup
    3 to 4 chicken breasts, boiled
    1 can chicken broth
Preparation
    Cook stuffing mix according to box directions.
    Put stuffing into a 13 x 9 x 2-inch baking pan.
    Mix cream of mushroom soup with 1/2 can chicken broth; pour over stuffing.
    Pick chicken into bite size pieces and place in the pan.
    Mix cream of celery soup and 1/2 can chicken broth; pour over chicken.
    Bake at 350\u00b0 for 45 minutes.

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