Chunky Chicken Casserole - cooking recipe
Ingredients
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1 box Stove Top stuffing mix (chicken flavor)
1 can cream of mushroom soup
1 can cream of celery soup
3 to 4 chicken breasts, boiled
1 can chicken broth
Preparation
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Cook stuffing mix according to box directions.
Put stuffing into a 13 x 9 x 2-inch baking pan.
Mix cream of mushroom soup with 1/2 can chicken broth; pour over stuffing.
Pick chicken into bite size pieces and place in the pan.
Mix cream of celery soup and 1/2 can chicken broth; pour over chicken.
Bake at 350\u00b0 for 45 minutes.
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