Cheese Roll - cooking recipe
Ingredients
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1 lb. (16 oz.) Velveeta cheese
1 (8 oz.) pkg. softened cream cheese
3 cloves garlic, crushed
1 c. chopped pecans
chili powder
Preparation
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Cream cheese together until soft and well blended.
Add garlic and nuts.
Divide mixture into 2 portions.
Roll on waxed paper with chili powder.
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