Cheese Roll - cooking recipe

Ingredients
    1 lb. (16 oz.) Velveeta cheese
    1 (8 oz.) pkg. softened cream cheese
    3 cloves garlic, crushed
    1 c. chopped pecans
    chili powder
Preparation
    Cream cheese together until soft and well blended.
    Add garlic and nuts.
    Divide mixture into 2 portions.
    Roll on waxed paper with chili powder.

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