Sliced Baked Potatoes - cooking recipe

Ingredients

4 medium potatoes
1 tsp. salt
2 to 3 Tbsp. melted butter
2 to 3 Tbsp. chopped fresh herbs (parsley, chives, thyme or sage) or 2 to 3 tsp. dried herbs of your choice
4 Tbsp. grated Cheddar cheese
1 1/2 Tbsp. Parmesan cheese

Preparation

Tip:
You may use caraway seed or cumin in place of herbs, if desired.
Use about 1 1/2 teaspoon for 4 large potatoes.