Monkey Bread - cooking recipe

Ingredients

can biscuits
sugar
cinnamon
butter

Preparation

Melt butter; then mix sugar and cinnamon together.
Take can biscuits and roll them in melted butter; then roll the buttered biscuits in the cinnamon sugar mixture.
Place them in greased Bundt pan.
Bake at 350\u00b0 until brown around the edges.