Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
1 c. white sugar
1 c. brown sugar
3 tsp. vanilla
1/4 tsp. baking powder
3 c. flour
1 tsp. salt
1 tsp. soda
3 tsp. cinnamon
2 c. grated zucchini
1 c. nuts
1 c. raisins

Preparation

Beat eggs until foamy, then beat in sugars.
Add oil slowly; beat well.
Add vanilla.
Stir in flour (1/2 of it).
Add 1/2 zucchini and alternate.
Pour into 2 well-greased loaf pans.
Bake at 350\u00b0 for 1 hour.