Peach Punch - cooking recipe

Ingredients
    3 (48 oz.) cans pineapple juice, chilled
    1 fifth peach Schnapps
    1 orange
    6 mint leaves
Preparation
    Slice orange into thin slices and set aside.
    Pour together in a punch bowl the pineapple juice and peach Schnapps.
    Float the orange slices and mint leaves on the top and serve.

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