Peach Punch - cooking recipe
Ingredients
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3 (48 oz.) cans pineapple juice, chilled
1 fifth peach Schnapps
1 orange
6 mint leaves
Preparation
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Slice orange into thin slices and set aside.
Pour together in a punch bowl the pineapple juice and peach Schnapps.
Float the orange slices and mint leaves on the top and serve.
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