Chicken Supreme - cooking recipe

Ingredients

1 pkg. chipped, dried beef
8 boneless chicken breasts
8 slices bacon
1/2 pt. sour cream
1 can mushroom soup
1/2 can milk

Preparation

Line a baking dish with chipped beef.
Wrap each chicken breast in a piece of bacon.
Blend sour cream, soup and milk; pour over chicken.
Do not add salt.
Cook, uncovered, about 2 1/2 hours in a 300\u00b0 oven, until tender or covered at 350\u00b0 until tender.
Bake, uncovered, for last 10 minutes to crisp slightly.