Tortilla Wagon Wheels - cooking recipe

Ingredients

5 flour tortillas (10-inch)
8 oz. sour cream
8 oz. softened cream cheese
4 oz. diced green chilies, drained
4 oz. chopped black olives, drained
1 c. grated Cheddar cheese
1/2 c. chopped green onions
1/4 tsp. garlic salt and pepper

Preparation

Mix ingredients together and spread over tortillas.
Roll up; wrap tightly with Saran Wrap.
Refrigerate overnight.
Unwrap; slice in 1/2-inch slices.
Serve with your favorite salsa.