Ingredients
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1 1/4 c. soft margarine
2 c. sugar
2 eggs
2 tsp. vanilla
2 c. flour
3/4 c. cocoa
1 tsp. baking soda
1/2 tsp. salt
1 c. chopped nuts (optional)
Preparation
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Cream margarine and sugar in large bowl.
Add eggs and vanilla; blend well.
Combine flour, cocoa, soda and salt.
Blend into creamed mixture.
Stir in nuts.
Drop by teaspoons onto an ungreased cookie sheet.
Bake at 350\u00b0 for 8 to 9 minutes.
Cookies will be soft.
Cool on cookie sheet about 1 minute; remove to rack to cool completely.
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