Boned Chicken Breasts - cooking recipe

Ingredients

boned chicken breasts (amount desired)
1 beaten egg
bread crumbs
Parmesan cheese
flour, seasoned with salt and pepper

Preparation

Dip chicken in seasoned flour.
Dip in beaten egg.
Dip in bread crumbs.
Dip in Parmesan cheese.
Fry chicken in hot butter-oleo (half and half).
Don't cover pan.
Fry until brown on both sides, 3 minutes per side or until brown and done.