Pumpkin Nut Bread - cooking recipe

Ingredients
    5 c. flour
    4 c. sugar
    4 tsp. soda
    1 tsp. salt
    1 tsp. ground cloves
    1 tsp. nutmeg
    1 tsp. cinnamon
    2 c. walnuts or pecans
    1 c. cooking oil
    3 1/2 c. pumpkin (large can)
    3 eggs, slightly beaten
Preparation
    Mix together first 8 ingredients.
    Add cooking oil, pumpkin and eggs.
    Bake in three 9 x 5-inch loaf pans or 4 smaller pans or in 2 tube pans.
    Bake for 1 hour and 15 minutes at 350\u00b0. Adjust baking time according to size of pan used.

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