Brunswick Stew - cooking recipe

Ingredients
    1 small can barbecue beef (Castleberry's)
    1 small can barbecue pork (Castleberry's)
    1 can chicken (tuna can size)
    2 small cans tomatoes, mashed
    1 can creamed corn
    1 can kernel corn
    1 onion, chopped
    1 bottle hot Kraft barbecue sauce
Preparation
    Empty cans, barbecue sauce and chopped onion and pour into a crock-pot.
    Stir and simmer 2 to 6 hours.

Leave a comment