Cin-Apple Buns(Positively Fat Free! Fantastic!) - cooking recipe

Ingredients

3 c. flour (approximately)
2 Tbsp. sugar
2 Tbsp. yeast
1 1/2 tsp. salt
1/2 c. egg whites
2 3/4 c. applesauce (unsweetened)
2 c. raisins
2 Tbsp. cinnamon
2 Tbsp. brown sugar
2 Tbsp. water
1 c. warm water (approximately)
1 c. brown sugar
2 very large apples

Preparation

In food processor, mix flour, yeast, sugar and salt (the first 4 ingredients).
While processor is running, then add egg whites and 1 cup warm water.
If dough seems too dry, add a bit more water; if too wet, a bit more flour.
Process until smooth ball forms (about 4 minutes).
Cover with damp cloth and leave on floured surface to rise, about 1/2 hour.
When dough has risen, roll into large rectangle.
Spread with applesauce, then top with 1 cup brown sugar, raisins and cinnamon.