Frankfurter Skillet Barbecues - cooking recipe

Ingredients
    1/2 c. chopped onion
    1 lb. frankfurters
    2 Tbsp. butter or margarine
    1 (10 3/4 oz.) can condensed tomato and rice soup
    1/2 soup can water
    1 Tbsp. molasses
    1 tsp. prepared mustard
    1/2 tsp. vinegar
    1/2 tsp. Worcestershire sauce
    4 drops Tabasco sauce
Preparation
    Cook onion and frankfurters in butter until onions are cooked and frankfurters are brown.
    Add remaining ingredients.
    Simmer 15 minutes.
    Stir often.
    May be served in hot dog buns.
    Makes 4 to 5 servings.

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