Frankfurter Skillet Barbecues - cooking recipe
Ingredients
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1/2 c. chopped onion
1 lb. frankfurters
2 Tbsp. butter or margarine
1 (10 3/4 oz.) can condensed tomato and rice soup
1/2 soup can water
1 Tbsp. molasses
1 tsp. prepared mustard
1/2 tsp. vinegar
1/2 tsp. Worcestershire sauce
4 drops Tabasco sauce
Preparation
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Cook onion and frankfurters in butter until onions are cooked and frankfurters are brown.
Add remaining ingredients.
Simmer 15 minutes.
Stir often.
May be served in hot dog buns.
Makes 4 to 5 servings.
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