Carol'S Apple Crisp - cooking recipe

Ingredients

1 c. dry oatmeal
1 c. flour
1 c. brown sugar
1/2 c. white sugar
1/2 c. butter
1 tsp. cinnamon
3 c. apples

Preparation

Mix together oatmeal, flour and sugar.
Cut in butter and add cinnamon.
Pare and slice apples and then put half of the flour/sugar mixture in an 8 x 8-inch pan.
Cover with the apples and place rest of mixture on top.
Bake 45 minutes in a 350\u00b0 oven.