Red Lobster Cheese Rolls - cooking recipe

Ingredients

2 c. Bisquick
1/2 c. cold water
2 Tbsp. melted butter
3 oz. sharp Cheddar cheese, grated
garlic salt
parsley flakes
Italian seasoning

Preparation

Heat oven to 450\u00b0.
Mix Bisquick, water and cheese.
Drop by large spoonfuls on greased baking sheet.
Bake 8 to 10 minutes. Combine melted butter with garlic salt and seasonings to taste. While hot brush tops with butter mixture.