Cheese Straws - cooking recipe

Ingredients

1 c. flour
1 c. Cheddar cheese, grated
3 Tbsp. iced water
1/2 tsp. baking powder
1/2 c. butter
dash of cayenne pepper

Preparation

Sift flour and baking powder into bowl.
Cut in cheese, butter and pepper.
Add water and mix well.
Work out on floured board. Shape or cut into straws.
Bake at 400\u00b0 for 8 to 10 minutes.