Butterscotch Brownies - cooking recipe

Ingredients

12 oz. butterscotch morsels
12 oz. semi-sweet chocolate morsels
3 c. graham cracker crumbs
2 cans sweetened condensed milk

Preparation

Mix all ingredients well.
Pour into lightly-greased 9 x 13-inch Pyrex.
Bake 20 to 30 minutes at 325\u00b0.
Cool; cut into squares.