Sauerkraut Salad - cooking recipe

Ingredients

32 oz. sauerkraut
1 large onion, chopped
1 c. chopped celery
1 green pepper, chopped
4 oz. pimento
1 1/4 c. sugar

Preparation

Mix all ingredients, except sugar.
Sprinkle sugar over top. Cover and refrigerate for 24 hours.
Mix well and enjoy.