Cheeseburger Upside Down Pie - cooking recipe

Ingredients

1 pound ground beef
1 8 oz. can tomato soup
1/4 chopped onion
1 cup shredded cheese
1 tablespoon flour
1 can biscuits
Salt and pepper to taste
Oil
1/4 cup catsup

Preparation

Brown beef and onion in oil in skillet.
Add flour, salt and pepper.
Stir in catsup and tomato sauce.
Cook a little longer, Stirring until thickened.
Pour into a 8 X 8 X 2 inch pan.
Top with cheese.
Shape each biscuit into a 4 inch stick.
Arrange over cheese.
Bake in hot oven at 425 for 20 to 25 minutes or until biscuits are brown.