Hot Russian Tea - cooking recipe

Ingredients

2 c. Tang
2 c. sugar
1 tsp. cloves
1 pkg. lemonade Kool-Aid mix
1/2 c. instant tea
1 tsp. cinnamon

Preparation

Stir all together and store in jars.
Use 2 or 3 teaspoons for each cup.
Add hot water and stir until dissolved.