Savory Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1/4 c. onions, minced
1 c. crackers
2 1/2 tsp. salt
1 beaten egg
1/4 tsp. pepper
1 tsp. mustard
1/4 c. catsup
1 c. tomato juice

Preparation

Mix and then form into a loaf.
Put a few bacon slices on top. Pour tomato juice over all.
Bake at 350\u00b0 to 375\u00b0 for 1 hour. May be pressed into a cake pan and topped with catsup.
Bake for about 1 hour.