Ambrosia Salad - cooking recipe

Ingredients

1 can pitted Royal Anne cherries, drained
1 small can mandarin oranges
1 c. seedless grapes
1 (8 oz.) can pineapple tidbits
1 c. small marshmallows
1 c. sour cream or yogurt

Preparation

Mix the first 4 ingredients lightly with marshmallows and sour cream or yogurt.
You may serve at once.
Better if made ahead and refrigerated.
Makes 4 to 6 servings.