Kanuck'S Baked Beans - cooking recipe

Ingredients

1 lb. Northern white beans
1/2 tsp. baking soda
1/4 lb. salt pork
1 medium onion
1 tsp. dry mustard
4 Tbsp. brown sugar
4 Tbsp. dark molasses

Preparation

Soak beans overnight; change water.
Add soda and salt pork. Parboil until skins break.
Put beans in bean pot; add the salt pork and onion.
Add mustard, sugar and molasses.
Cover with bean water.
Bake all day or overnight
in 250\u00b0 oven which was preheated.
Add water after about 6 hours if needed.