Cauliflower Salad - cooking recipe

Ingredients

1 head cauliflower
1 bunch broccoli
2 green onions, finely chopped or chives
1 (2 oz.) jar chopped pimento
1 1/2 to 2 c. mayonnaise
1 c. cultured sour cream
2 Tbsp. garlic juice or 1/4 tsp. garlic salt
1 (10 oz.) pkg. frozen peas

Preparation

Cut cauliflower and broccoli in bite
size pieces.
Add in onions and pimento.
Mix together
remaining
ingredients. Add peas and mix.