Layered Salad - cooking recipe
Ingredients
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1 head lettuce
1 pkg. petite green peas
1 c. mayonnaise
1 jar Hormel bacon bits
1 head cauliflower
1 pkg. sour cream
1 Tbsp. sugar
Parmesan cheese
Preparation
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Layer lettuce, then cauliflower.
Drain frozen peas until thawed and dry, then mix mayonnaise and sour cream.
Pour this on top, then sprinkle with sugar, bacon bits and cheese.
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