Rice And Broccoli Casserole - cooking recipe

Ingredients

1 c. rice, cooked
1 small jar Cheez Whiz
1/4 c. chopped pimento
1/4 stick oleo
1 can mushroom soup
1/2 c. chopped onions
1/2 c. chopped celery
1 pkg. frozen broccoli

Preparation

Add cheese and soup to hot rice.
Saute onion and celery in oleo.
Pour boiling water over broccoli in colander and let drain. Add pimento and broccoli to onion and celery.
Add all to rice. Place in buttered casserole and cook in oven at 350\u00b0 until it bubbles.