Vanilla Wafer Cake - cooking recipe

Ingredients

15 oz. vanilla wafers, crushed
2 sticks butter or oleo
2 c. sugar
6 eggs
1/2 c. milk
2 (7 oz.) cans coconut
1 c. pecans, chopped

Preparation

Cream butter and sugar.
Add eggs one at a time, mixing well. Add milk and vanilla wafers, then add coconut and chopped pecans. Bake in tube pan at 250\u00b0 to 255\u00b0 for 1 1/2 hours or until dry looking on top.