Spaghetti Sauce - cooking recipe

Ingredients
    4 pieces chicken or pork chops
    1 onion
    1 (12 oz.) can tomato sauce
    1 (12 oz.) can tomato paste
    dash of hot pepper
    dash of salt
Preparation
    Brown meat in a little oil, then add chopped onions.
    Let brown.
    Combine tomato sauce and tomato paste with 2 quarts of water.
    Add hot pepper and salt.
    Let cook for 3 or 4 hours on simmer.

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