Spaghetti Sauce - cooking recipe
Ingredients
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4 pieces chicken or pork chops
1 onion
1 (12 oz.) can tomato sauce
1 (12 oz.) can tomato paste
dash of hot pepper
dash of salt
Preparation
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Brown meat in a little oil, then add chopped onions.
Let brown.
Combine tomato sauce and tomato paste with 2 quarts of water.
Add hot pepper and salt.
Let cook for 3 or 4 hours on simmer.
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