2 Chocolate Pies - cooking recipe

Ingredients

2 c. sugar
3 Tbsp. chocolate
6 Tbsp. self-rising flour
3 c. milk
1 stick margarine or butter
3 Tbsp. vanilla
4 eggs (save egg whites)

Preparation

Mix sugar, chocolate and flour in a bowl.
Beat egg yolks. Add milk and vanilla.
Pour this in sugar, chocolate and flour. Mix well.
Add margarine.
Cook slowly until thick.
Pour in cooked pie shells.
Top with beaten egg whites.
Then brown in oven.