Hot Ham And Cheese Sandwiches - cooking recipe

Ingredients

small, ready to serve dinner rolls
Dijon mustard
3/4 lb. ham
1 pkg. Mozzarella cheese
1 stick butter
1 1/4 tsp. poppy seed
1 1/2 tsp. dry mustard
2 tsp. onion flakes
2 Tbsp. Worcestershire

Preparation

Slice package of dinner rolls in half.
Spread with Dijon mustard.
Add ham and cheese slices.
Replace top.
Melt together butter, poppy seed, dry mustard, onion flakes and Worcestershire. Pour over rolls.
Let stand 10 minutes.
Bake at 350\u00b0 for 15 to 20 minutes, or until cheese melts.