Crock-Pot Pork Chops And Gravy - cooking recipe

Ingredients
    12 pork chops
    2 cans mushroom soup
    2 cans water
    salt and pepper to taste
Preparation
    Brown pork chops.
    Combine chops, soup, water, salt and pepper.
    Cook 1/2 hour on high, 3 hours on medium.
    Good with biscuits.

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