Ingredients
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1 3/4 cup flour
1/2 tsp salt
1/2 tsp baking powder
1/2 cup cocoa
1 tsp vanilla
1/4 cup milk
Preparation
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Cream 1/2 shortening, 1 cup sugar.
Add 1 egg, blend well.
Add flour mixture and blend well.
Drop by teaspoon full on cookie sheet.
Bake 8 minutes (do not over bake).
Remove from oven and press 1/2 marshmallow (cut side down); return to oven and bake 2 minutes more.
When cool ice with chocolate icing.
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