Strawberry Jello Mold - cooking recipe

Ingredients
    2 pkg. strawberry Jell-O
    1 1/2 c. hot water
    1 small can crushed pineapple, drained
    2 bananas, mashed
    1 (16 oz.) sour cream
    2 pkg. frozen strawberries
Preparation
    Dissolve Jell-O in hot water and add frozen strawberries.
    Stir until thawed.
    Then add pineapple and bananas.
    Spread half of the mixture on the bottom of a mold and chill until firm.
    Take firm mixture and spread sour cream over it.
    Put remaining mixture on top and refrigerate until firm.
    Add whipped cream on top and serve.

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