Jello Punch - cooking recipe

Ingredients

3 (3 oz.) boxes dark cherry Jell-O
1 qt. boiling water
1 small can frozen orange juice
1 small can frozen lemonade
1 1/2 c. sugar
3 qt. cold water

Preparation

Mix well the dark cherry Jell-O and boiling water. Then add orange juice, lemonade, sugar and cold water. Mix well and chill. Add 1-quart of ginger ale just before serving.